Moving between scripted scenes, documentary and archival footage, Foragers explores how the traditional Palestinian practice of foraging wild edible plants — namely ’akkoub and za’atar — is criminalised by the Israeli government. For Palestinians, these laws constitute an ecological veil for legislation that further alienates them from their land while Israeli state representatives insist on their scientific expertise and duty to protect. Following the plants from the wild to the kitchen, from the chases between the foragers and the nature patrol, to courtroom defenses, Foragers captures the inherited love, joy and knowledge in these traditions alongside their resilience to the prohibitive law. By reframing the terms and constraints of preservation, the film raises questions around the politics of extinction, namely who determines what is made extinct and what gets to live on. “As much as the film is about all of the legal battles that Rabea has worked on, the starting point was a place of joy, from really loving to be out in nature finding, picking, and learning about all of these different plants. I mean, it’s quite an incredible feeling in the springtime in Palestine. You don’t really need to go to the supermarket. There are so many wild-growing edibles, it is magical. That was very central when I started working on the film, and I wanted it to remain central. I wanted joy to be felt as much if not stronger than the anger towards the criminalization of the practice.” (Jumana Manna)
